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'The Wonder Tree': Moringa oil in Cosmetics

2021-02-06

The natural 'goodness' of moringa oil has been known for thousands of years. Moringa oil is found in numerous cosmetics due to its stable moisturizing, cleansing and emollient properties. The Romans recognized the properties of moringa oil and used it extensively in perfumes and to protect the skin. It is used in shampoos, conditioners and other hair care products, lotions, body oils and creams, lip balms, anti-aging and wrinkle creams, face creams, soaps and body washes/shower gels, p


 
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Shrimp curry with moringa pods

2021-02-05

Heat 3 tbsp oil in a vessel and add the chopped onions and green chillis and fry till transparent.Add the ginger garlic paste and fry till oil seperates.
Add all the powders and mix well.Add the tomatoes and stir fried drumstick pieces and cook further for another 3-4 minutes.
Add the prawns and stir well till its well coated with the masala.Let it cook for 2 minutes and then add the coconut paste and salt and add 1 cup of water.
Cook covered for 5 minutes till you get the desired curry consiste


 
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MORINGA LEAVES MAKHANA

2021-02-01

How to Roast Makhana:- Heat ghee in a pan or kadai and add 1 cup of Makhana and dry roast them on very low heat for 4-5 minutes until they are crisp, keep stirring them in between so that Makhana doesnot burn.

To check if they are roasted properly just take one Makhana in hand and crush it ,if it breaks nicely with a crunching sound that means they are done perfectly.Next add ghee in the pan ,then add dry moringa(drumstick leaves) powder, chat masala powder and a pinch of salt and mix everythin


 
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How to Cook Ginataang Malunggay

2021-01-30

NGREDIENTS

1 cup coconut milk
6 cups malunggay leaves
1/8 teaspoon salt
1 medium onion sliced
2 segments garlic minced
1/2 cup thick coconut milk


 
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Moringa Popcorn

2021-01-30

Grab your jar of powdered moringa and give your popcorn a hearty dose of moringa. The tree leaves are jam-packed with vitamins and antioxidants. They have 7 times more vitamin C than oranges and 15 times more potassium than bananas. Moringa is also a great plant-based source of calcium, protein, and iron.

Source: thebeet.com


 
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Moringa omelette

2021-01-30

This somewhat informal recipe is a reminder that you can enjoy moringa leaves just about any way you want! Add them to a quiche, frittata, or modify this recipe for spinach and artichoke dip. To substitute for the spinach, gently steam 3 cups of moringa leaves, then thoroughly squeeze out the moisture.
INGREDIENTS:
Eggs - as many as you like
Freshly picked Moringa Oleifera leaves - lots
Sautéed onions and mushrooms
Fresh, diced tomatoes
Olive oil and/or butter
Several minced fresh garlic


 
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moringa soup

2021-01-30

where moringa plants grow in abundance, people add the tiny leaves to soups and stews just before serving. The leaves are wilted by the hot liquid but are not fully cooked, so their vitamins stay intact. I also like the flavor of moringa .To make this soup vegan, use vegetable stock in place of the chicken stock and omit the fish or fish sauce. To give this soup an Asian flair, add 1 tablespoon of ginger root, cut into strips. source:https://www.healthline.com/


 
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